AGMARK is a certification mark employed on agricultural products in India, assuring that they conform to a set of standards approvedby the Directorate of Marketing and Inspection, an agency of the Government of India The AGMARK is legally enforced in India by the Agricultural Produce (Grading and Marking) Act of 1937 (and amended in 1986) The present AGMARK standards cover quality guidelines for 213 different commodities spanning a variety of Pulses, Cereals, Essential Oils, Vegetable Oils, Fruits & Vegetables, and semi-processed products
For Agmark Certification the process is Government application with the prescribed application fees and thereafter Lab testing of each product.
Agmark certificate is being received with in approx. 3 months from the AGMARK office where application has been filed.